DIY Marketing for Food Businesses


10:00 AM - 11:00 AM

Zoom, 07928

Along with our friends at the Garden State Kitchen, explore DIY marketing tactic that caterers, chefs, bakers and food makers can execute now to make a real difference during COVID.

First, be inspired in a 30-minute express presentation from marketing expert, Marion Chamberlain, with fresh ideas to expand your business and re-imagine your services.

Then, hear from a local food entrepreneur who is pivoting to success despite the challenges of COVID.

    Class Highlights
    • Generate new customer leads
    • Leverage partnerships
    • Increase visibility
    • Q and A

    Please Note:Zoom links are not automatically sent with registration confirmation emails. Please check your inbox/junk folders for a second email.

    A recording of this session will be provided to all who attend.

WCEC: Women's Center for Entrepreneurship Corp.
  • 311 Main Street
    Chatham, NJ 07928
  • phone: 973.507.9700
  • email:

Funded in part through a Cooperative Agreement with the U.S. Small Business Administration. The SBA's funding is not an endorsement of any products, opinions, or services. All SBA funded programs are extended to the public on a nondiscriminatory basis. Reasonable accommodations for persons with disabilities and limited English proficiency will be made, if requested at least two weeks in advance by contacting Women's Center for Entrepreneurship Corp. at 973-507-9700.